A quick post to share thoughts on one of the best white wines I've come across recently. It is a Corbières blanc from Chateau Ollieux Romanis. I've often enjoyed their more easy drinking, 'basic' Corbières blanc but this is only the second time I've tried the top white, the cuvée Prestige. I didn't write tasting notes at the time so the impressions below are from memory.
Made from 50% Roussanne and 50% Marsanne, this had some skin contact before being fermented and aged in new oak for 12 months. The oak is evident on the nose, but there is also notes of almond blossom and peach so the oak doesn't dominate. The palate is smoothly rich and satisfying with creamy oak balancing well with the fruit. Overall impression is of an extremely well balanced wine with excellent mid palate richness, good acidity, excellent length. The palate profile is similar to that of a good white Burgundy. At 15,50€ it is expensive for a Languedoc wine but not if you consider it is better than many village level white Burgundies.
The tasting notes from the property recommend drinking it with foie gras, roasted scallops or cheese. Sounds good to me.
I am ashamed to say that I have never visited this property although I've enjoyed the wines and frequently recommended them. So a visit there is now one of the more fun things on the 'to do' list.
Thursday, 9 June 2011
Subscribe to:
Posts (Atom)